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Bacon Wrapped Scallops

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Mmmmm the best of both worlds bacon wrapped scallops all in a neat little parcel to pop into your mouth and savour the moment! Ingredients: 1/4 teaspoon ground nutmeg 1/2...

Mmmmm the best of both worlds bacon wrapped scallops all in a neat little parcel to pop into your mouth and savour the moment!

Ingredients:

  • 1/4 teaspoon ground nutmeg
  • 1/2  teaspoon garam masala
  • 1/2 teaspoon five spice
  • 1/4 cup soy sauce
  • 1 tablespoon oil
  • 1/4 teaspoon sugar
  • 500 grams scallops
  • 10 rashes of bacon

Combine all dry spices and soy,oil and sugar in bowl. Add scallops, cover and refrigerate for an hour or several.

Cut rashes of bacon into thirds and wrap around scallops after marinated, secure with a toothpick.

Grill on a baking tray until bacon is just browned, turning once.

Recipe Hints and Tips:

  • Bacon Wrapped Scallops not suitable for freezing.
  • However they can be make a day earlier and stored covered in fridge then grill just before serving.
kate

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kate
Publish Date: 01.10.2013 | Time: 5:27 am
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