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Just Like Subway Biscuits
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Ever tried the biscuits at Subway - seriously they ROCK - they are sweet and chewy and crunchy with the perfect amount of chocolate to biscuit ratio.  I think this...

Ever tried the biscuits at Subway – seriously they ROCK – they are sweet and chewy and crunchy with the perfect amount of chocolate to biscuit ratio.  I think this version is a pretty darn good knock-off of their recipe and you can freeze the dough so you can have fresh biscuits anytime.  Thank you to Melina Brown for submitting this recipe!

Ingredients:

  • 1 cup unsalted butter
  • 1/2 cup light brown sugar – packed firmly
  • 1/2 cup dark brown sugar – packed firmly
  • 1 cup white caster sugar
  • 1 tablespoon vanilla extract
  • 1 egg
  • 1 teaspoon baking powder
  • 3/4 teaspoon salt
  • 2 1/2 cups plain white flour
  • 2 1/2 cups chocolate chips or coarse chopped, semi sweet chocolate chunks.

Line two baking sheets with baking paper. Cream the butter with the brown and white sugars until well blended. Stir in the vanilla extract and add the egg.  Sift together the flour, baking soda and salt and fold into the mixture.  Add the chocolate chips of your choice.

Gather the dough into a loose ball and cover with plastic wrap and place in the fridge for at least an hour.

Form into rounds the size of a golf ball and place 3cm apart, on the baking sheet. Bake in a preheated 180 degrees until just light brown around the edges (14-16 minutes). Too much cooking will make cookies hard. Cool on racks. They may seem a little underdone, but will firm up as they cool.  Enjoy!

Recipe Hints and Tips:

  • To freeze the dough, roll into the golf ball sized balls and place on a baking tray and put into the freezer.  Once firm, pop them into a ziplock bag until ready to use.  Will freeze well for up to two months.
  • To cook from from frozen balls, preheat the oven, add the balls to your baking tray and pop right into the oven.  They do not require defrosting but it is important to have the oven preheated.
Jody Allen
Publish Date: 02.03.2013 | Time: 2:32 am
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COMMENTS
  • Kim
    Publish Date: 10.03.2013 | Time: 1:36 pm
    I'm looking forward to making these cookies, my so loves subway biscuits. I just have a query about the cup of butter - is it a cup of melted butter, chopped butter ........ Can anyone help me?
  • Kaili Parker-Price
    Publish Date: 04.03.2013 | Time: 8:23 am
    My teenage daughter was so excited when I told her I had this recipe. She reckons they are better than the Subway version. It's our new favourite recipe!
  • Nikita
    Publish Date: 03.03.2013 | Time: 8:06 pm
    Made these today. They are so yummy and and juslike ghe subway ones. These will be afamily fave.
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