Believe it or not – Strawberries and Balsamic Vinegar is an absolute taste sensation – and when strawberries are in season – this is a super cheap, super delicious dessert!
Remove the stalk from the strawberries and cut into quarters and place in a glass or bowl. Sprinkle the brown sugar over the top and very gently stir (try not to squash the strawberries). Top with the balsamic vinegar, again stir very gently.
Pile into the serving plate or glass and spoon a little of the sugary vinegar syrup over the top. Add a dollop of the whipped cream cheese and serve immediately.