RECIPES BREAKFASTS DESSERTS

French Toast Rolls

French Toast Rolls

Summary

Servings 6
Time Needed Prep
Cook
Ingredients 8
Difficulty Easy

Rating (click to rate)

3.8 based on 4 ratings.

Ingredients

  • 12 Slices Of Bread we used light rye any bread will work
  • 3 Egg
  • 1/2 cup Milk
  • 12 tsp Chocolate Cream Cheese Or Nutella
  • 1/2 Punnet Strawberries diced
  • 2 tsp Cinnamon
  • 1 cup Sugar
  • 1 tbsp Butter for cooking

Nutrition Information

Qty per
194g serve
Qty per
100g
Energy 577.28833333333kcalcal 297.45232491196kcalcal
Protein 9.355gg 4.8202368537121gg
Fat (total) 27.926666666667gg 14.389433230144gg
 - saturated 9.635gg 4.9645090417441gg
Carbohydrate 71.834166666667gg 37.013115715913gg
 - sugars 45.511666666667gg 23.450241896369gg
Dietary Fibre 3.665gg 1.888419889776gg
Sodium 339.24083333333mgmg 174.79649033857mgmg

Nutritional information does not include the following ingredients: Egg, Milk, Cinnamon, Sugar

Please Note - Nutritional information is provided as a guide only and may not be accurate.

Here’s another must fry – I mean must try…I’m talking about these French Toast Rolls that go so so well with strawberries.

Of course, you can eat them on their own, too.

French Toast Rolls scaled | Stay at Home Mum.com.au

WARNING: You won’t be able to stop at one. So brace yourselves!!!

Method

  1. Cut crust from bread and flatten with a rolling pin.

  2. Spread a teaspoon of chocolate spread (we used cream cheese) over each piece of bread.

  3. Place a tablespoon of chopped strawberries in the middle of each piece of bread and roll up.

  4. Place cinnamon and sugar together in a rectangular container and mix well. Set aside.

  5. Mix eggs and milk together.

  6. Preheat large frypan to medium heat and place a tablespoon of butter in pan.

  7. Dip a bread roll up in the egg mix then straight to pan seam side down. You can cook as many as you can fit in the pan at a time. Turning until all sides are golden brown.

  8. Remove from frypan when golden brown and roll in cinnamon sugar.

  9. Serve with maple syrup and any leftover strawberries.

Recipe Hints and Tips:

  • Donut French Toast is not suitable for freezing and best served immediately.

French Toast Rolls | Stay At Home Mum

Stay at home mum-Lydia
About Author

Lydia Williams

Lydia is our gorgeous food editor and a ray of sunshine in the Stay at Home Mum kitchen. In between cooking and and trialing all our recipes you can f...Read Moreind her photographing her work for Stay at Home Mum. She has 2 gorgeous children and a spunk of a husband who understands her passion for food. Read Less

Ask a Question

Close sidebar