Home Made Ice Blocks With the hot weather here - I thought it was time to look at a few inexpensive and healthier type versions of the humble Popsicle! Have your...
With the hot weather here – I thought it was time to look at a few inexpensive and healthier type versions of the humble Popsicle! Have your own recipe I can add? Email it to Jody@stayathomemum.net.au
Pina Colada Ices
- 1 tin pineapple pieces (large)
- 1 tin coconut milk (I use lite for less fat)
- 1/3 cup honey
Combine the ingredients in a blender and mix until smooth. Pour into ice block moulds (or plastic coffee cups with a teaspoon for a handle) and freeze overnight until solid.
Strawberry and Yogurt Icies
- 2 punnets (500g) strawberries, hulled
- ¼ cup caster sugar
- 125 g plain low-fat yoghurt
- 1 tablespoon lemon juice
Combine in a blender until smooth and freeze in ice block moulds until solid!
- 1 – 2 ripe mangoes
- 1 tin skim coconut milk
- 1 cup lemonade (fizzy!)
Remove flesh from the mangoes and puree ingredients together until smooth. Pour into moulds and freeze overnight.