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Slow Cooker Chicken Noodle Soup
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Slow cooker Chicken Noodle Soup is both Gluten Free and Dairy Free making it perfect for people with food sensitivities. Ingredients: 6 chicken drumsticks / lovely legs 1 litre salt reduced...

Slow cooker Chicken Noodle Soup

Slow cooker Chicken Noodle Soup is both Gluten Free and Dairy Free making it perfect for people with food sensitivities.

Ingredients:

  • 6 chicken drumsticks / lovely legs
  • 1 litre salt reduced chicken stock
  • 1 carrot, chopped roughly chopped
  • 1 stalk celery, roughly chopped
  • 3 roasted garlic cloves
  • 2 leeks finely chopped
  • 1 teaspoon oil
  • 1/4 teaspoon of tuscan herbs
  • Vermicelli rice noodles chopped into small pieces
  • 2 medium grated potatoes

Method

Cook leeks in the oil (use butter for better flavour). Put in the slow cooker everything except the noodles cook for 6 hours till chicken is falling off the bone pull out the bones and shred the chicken.

Put chicken back in the pot throw bones away. Place noodles in cook for another hour then serve.

Serve with crusty fresh bread.

Recipe Hints and Tips:
  • The slow cooker chicken noodle soup can be frozen and tastes better the next day.

 

Jody
Publish Date: 26.07.2012 | Time: 5:14 am
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