Curried Sausages are sooo yummy and a favourite among children. I make it all the time at home.
Our curried sausages recipe is super easy…you’ll end up making it all the time!
Grill sausages until brown and cut up into 1cm pieces.
While sausages are cooking mix the corn relish with packet soup mix, water, curry powder and tomato sauce in a bowl and set aside.
Heat oil in a large pan. Fry onion, garlic and vegetables for 2 mins or until soft.
Add sausage pieces and stir through. Add relish mixture to pan and stir through.
Simmer for 10-15 mins until the sauce thickens.
This can be served with rice or mashed potato.
Vegetables can be swapped for whatever you have in your fridge.
You can also add a can of evaporated milk to make it a bit more creamier.
Recipe submitted by Kristy Young