Vegetable Fritters

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Vegetable Fritters Ingredients: 500 gram packet of mixed frozen vegetables or 2 cups of grated veggies 3 eggs, lightly beaten 1/2 cup grated cheese 1/3 cup self raising flour 1.5 tablespoons...

Vegetable Fritters

Ingredients:

500 gram packet of mixed frozen vegetables or 2 cups of grated veggies
3 eggs, lightly beaten
1/2 cup grated cheese
1/3 cup self raising flour
1.5 tablespoons butter

1. Place vegetables in a microwave proof container, cover and cook on high for three minutes. Drain them on a paper towel.

2. Combine the vegetables, flour and egg in a bowl. Stir in the cheese.

3. Heat the butter in a frypan. Using 1/3 cup as a measure, add the fritters to the hot pan and cook for 4 – 5 minutes on each side or until golden and cooked through. Drain on a paper towel and keep warm in the oven until all the mixture has been cooked. Serve with a simple salad and crusty bread.

Makes a great lunch or quick dinner for kids!

Not what your looking for? Try our Vegetable Samosa Recipe!

Jody Allen

Publish Date: 08.08.2011 | Time: 10:52 am