Answered 2 years ago
I have some Dahl left over, am going to wrap in puff pastry and make a sort of Curry Puff .... Can i freeze the puffs (pre cooked)? And would i just cook them from frozen? Im just unsure about using puff pastry from the freezer then returning it to the freezer??? help!
Also anyone have a simple dipping sauce idea?
Have an answer?
As for sauces, maybe a mint yoghurt or something?