XMAS FOOD CHRISTMAS CHRISTMAS RECIPES OCCASIONS

10 Cold Alternatives for a Hot Christmas Pudding

3 min read
10 Cold Alternatives for a Hot Christmas Pudding

Hold your horses! We’re giving you a list of cold alternatives for a hot Christmas pudding!

Cold Christmas desserts are my favourite! When it’s over 40 degrees on Christmas Day – the last thing I want is a hot Christmas Pudding.

I find making cold desserts is a better option, and best of all – because they are cold or frozen – most of these can be made in advance!


1. Frozen Christmas Pudding

This is a good Christmas Pudding for our usual hot Christmas Days that we have. It looks classy and tastes divine!

For the Christmas Pudding traditionalist, with a bit of a cold twist.  Has all the taste of a Christmas Pudding, without the heat.  Plus you can make it a few weeks in advance!

Recipe Photo

Click here for the recipe!


2. Traditional Pavlova Recipe

Nothing says Aussie Christmas like pavlova! This is my Nan’s traditional pavlova recipe which is meant to be foolproof. I think pav’s are hard to make (just quietly) but my husband loves them to death so thank you Nan!  And if you don’t want to cook a pavlova from scratch, there are some delicious pre-made versions out there.  My fav is the Vanilla Bean Pavlova from Woolworths!  Yum!

Recipe Photo

Click here for the recipe!


3. Strawberry Tiramisu

This is a very ‘transportable’ dessert that can be made in just about anything!  Layers of strawberries, cream and chocolate – yum!!!!

Strawberry Tiramisu | Stay at Home Mum

Click here for the recipe!


4. Condensed Milk Cheesecake Pavlova Stack

Okay picture this – two delicious pavlova’s, stacked together with Condensed Milk Cheesecake in the middle…. OMFG YUM!

Condensed Milk Cheesecake Pavlova Stack | Stay at Home Mum

Click here for the recipe!


5. Christmas Trifle

Christmas trifle makes another great substitution for the hot Christmas Pudding!  They are super easy to make and are best made at least the day before so the sherry or port has a chance to really infiltrate the cake!  This recipe is a simplified version of the traditional trifle!

Recipe Photo

Click here for the recipe!


6. Christmas Trifle with Raspberry Flummery

This is a super easy trifle to make – you can throw it together the night before Christmas – and it won’t take you long at all – plus it is damn delicious!

Christmas Trifle with Raspberry Flummery | Stay at Home Mum

Click here for the recipe!


7. Bailey’s Infused Chocolate Parfaits

These are great for the Grown-ups – Bailey’s Cream is a rich liqueur that pairs perfectly with chocolate!

Baileys Infused Chocolate Parfaits | Stay at Home Mum

Click here for the recipe!


8. Raspberry & Peppermint Crisp Ice Cream Cake

You can make this Christmassy Ice Cream cake up to two months in advance – like right now!

Raspberry & Peppermint Ice Cream Cake | Stay at Home Mum
Raspberry & Peppermint Ice Cream Cake | Stay at Home Mum

Click here for the recipe!


9. Speedy Chocolate Mousse

Anything that is quick and contains chocolate is fantastic in my book.  This ‘adults only’  Speedy Chocolate Mousse is just delicious and so easy to make.  Great for a dinner party too!

Recipe Photo

Click here for the recipe!


10. Jelly Whip 

Also known as Flummery, Jelly Whip is a rich fun dessert for the whole family! The great thing about this two-ingredient Jelly Whip recipe is that it can easily feed a family of four for only $4! So cheap!  It is simple to make just make sure you put the evaporated milk in the fridge overnight! The texture is somewhere between thick cream and bubble gum hard to explain.  Just beware if you choose a really sweet jelly flavour the sweetness of the dish can get a little overwhelming (ie bubblegum!)

Recipe Photo

Click here for the recipe!


10 Cold Alternatives for a Hot Christmas Pudding

About Author

Jody Allen

Jody is the founder and essence of Stay at Home Mum. An insatiable appetite for reading from a very young age had Jody harbouring dreams of being a pu...Read Moreblished author since primary school. That deep-seeded need to write found its way to the public eye in 2011 with the launch of SAHM. Fast forward 4 years and a few thousand articles Jody has fulfilled her dream of being published in print. With the 2014 launch of Once a Month Cooking and 2015's Live Well on Less, thanks to Penguin Random House, Jody shows no signs of slowing down. The master of true native content, Jody lives and experiences first hand every word of advertorial she pens. Mum to two magnificent boys and wife to her beloved Brendan; Jody's voice is a sure fire winner when you need to talk to Mums. Read Less

Ask a Question

Close sidebar