Banana And Coconut Milk PopsA guilt free cool treat!

serves
6time needed
prep cookingredients
3difficulty
Easyrating (click to rate)
Please Note Nutritional information is provided as a guide only and may not be accurate.
NUTRITION INFORMATION | ||
---|---|---|
Qty per 48g serve |
Qty per 100g |
|
Energy | 405kJ | 841kJ |
Protein | 0.83g | 1.73g |
Fat,total | 4.28g | 8.88g |
-saturated | 3.95g | 8.21g |
Carbohydrate | 15.1g | 31.4g |
-sugars | 9.3g | 19.4g |
Dietary Fibre | 2.33g | 4.83g |
Sodium | 41mg | 86mg |
Ingredients
- 2 Ripe Australian Bananas mashed
- 2 grams Shredded Coconut
- 1 400 Millilitre Coconut Milk
Looking to lose Weight?
Join the new Weight Watchers Reimagined.
GET 50% OFF THE FIRST 3 MONTHS ON SELECT PLANS.Check It Out >
Method
- Place the mashed Australian bananas into your chosen popsicle molds to the half way mark, freeze for an hour or until set.
- Fill the remaining space with the coconut milk and sprinkle with shredded coconut. Freeze overnight.
- To remove popsicles from molds, run under hot water for 10 seconds.