Banana LoafSweet and easy loaf cakes to make!

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Banana Loaf is a deliciously sweet and easy loaf cakes to make. You can add chocolate chips for this Banana Loaf recipe if you want. Yum yum! It makes for a great morning tea or pop a slice into the kids lunch boxes!  

Recipe Photo

Banana Loaf is a deliciously sweet and easy loaf cakes to make. You can add chocolate chips for this Banana Loaf recipe if you want. Yum yum! It makes for a great morning tea or pop a slice into the kids lunch boxes!

Banana Loaf - Stay At Home Mum

 

serves
6
time needed
prep cook
ingredients
8
difficulty
Easy
rating (click to rate)
4.2 based on 5 ratings, click to rate

Ingredients

  • 3 medium Banana mashed
  • 1 cup Flour (Plain)
  • 1 cup Sugar Brown
  • 1 tsp Cinnamon
  • 2 Egg whisked
  • 125 grams Butter melted then cooled
  • 1/2 cup Sultanas
  • 1/2 cup Chocolate Chips optional

Method

  1. Preheat oven to 180 degrees (160 for fan forced).
  2. Grease & line base and sides of 11cm x 21cm x 6cm (deep) loaf pan.
  3. Combine flours, sugar & cinnamon in a large mixing bowl.
  4. Whisk eggs & butter together in separate bowl then add to the dry mixture.
  5. Stir in mashed banana & sultanas . Mix until just combined.
  6. Spoon mixture into the loaf pan and smooth the surface.
  7. Bake for 45-50 mins (or approx 35 – 40 mins in fan forced ovens) or until a skewer comes out clean.
  8. Set aside in the pan to cool for 10 mins before turning out onto a wire rack.
  9. For an even more evil version, add 1/2 cup of chocolate chips.

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Notes

Recipe Hints and Tips:

  • Banana Loaf is suitable for freezing.  Allow to cool to room temperature, double wrap in plastic wrap and freeze for up to two months.


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