Beef and Red Wine CasserolePerfect Winter Food!

Beef and Red Wine Casserole Beef and Red Wine Casserole takes a little while to prepare and cook, but if its done correctly the outcome is simply divine! This casserole is even better when refrigerated and re-heated the next day!

Beef and Red Wine Casserole

Beef and Red Wine Casserole takes a little while to prepare and cook, but if its done correctly the outcome is simply divine! This casserole is even better when refrigerated and re-heated the next day!

Beef and Red Wine Casserole

serves
6
time needed
prep cook
ingredients
12
difficulty
medium
rating (click to rate)
4.1 based on 21 ratings, click to rate

Ingredients

  • 1.5 kg Gravy Beef
  • 2 tbsp Olive Oil
  • 6 tsp Garlic crushed
  • 5 Bacon Rashers
  • 3 Carrot
  • 3 Brown Onion
  • 2 Celery Stalk
  • 125 grams Mushrooms chopped
  • 1 cup Red Wine
  • 1 cup Beef Stock
  • 1 cup Water
  • 2 tbsp Cornflour


Method

  1. Preheat the oven to 160 degrees.
  2. Chop the Gravy Beef into bite sized pieces.
  3. Heat a large heavy based pan and brown the beef in batches until well browned all over.
  4. Remove the beef from the pot.
  5. Add the crushed garlic, bacon, carrot, onion, mushrooms and celery to the pot.
  6. Cook on high for approximately five minutes or until starting to brown.
  7. Stir in the red wine.
  8. Simmer uncovered until the mixture is reduced by half.
  9. Add the stock and the one cup of water.
  10. Put the beef into a casserole dish and pour over the red wine mixture.
  11. Cook in the oven, covered for approximately two hours.
  12. When the mixture is cooked, if it appears too wet, dissolve the cornflour in a little water and stir through until thickened.

Notes

Recipe Hints and Tips:

  • Beef and Red Wine Casserole is best served with potato mash and greens.
  • Not suitable to freeze.
  • Store in an air tight container for up to 5-7 Days.
  • Slowcooker Version: Brown the beef first, then add all the ingredients except for the cornflour. Cook on low for 6 - 8 hours. Thicken with the cornflour if required.

Facebook Comments

RELATED ARTICLE