RECIPES BAKING ICINGS

Buttercream Frosting

Buttercream Frosting

Summary

Servings 1
Time Needed Prep
Ingredients 4
Difficulty Easy

Rating (click to rate)

4.0 based on 10 ratings.

Ingredients

  • 100 g Unsalted Butter
  • 1 cup Icing Sugar sifted
  • 1 tsp Vanilla Extract
  • 2 tbsp Water hot

Nutrition Information

Qty per
109g serve
Qty per
100g
Energy 716.97183098592kcalcal 660.6750493553kcalcal
Protein 0.84507042253521gg 0.77871531207775gg
Fat (total) 81.12676056338gg 74.756669959464gg
 - saturated 50.492957746479gg 46.528239896646gg
Carbohydrate 0.070422535211268gg 0.064892942673146gg
 - sugars 0.070422535211268gg 0.064892942673146gg
Dietary Fibre 0gg 0gg
Sodium 10.985915492958mgmg 10.123299057011mgmg

Nutritional information does not include the following ingredients: Icing sugar, Vanilla extract, Water

Please Note - Nutritional information is provided as a guide only and may not be accurate.

Ohhh Buttercream Frosting, how I love thee. You are so sweet. You make everything seem better!

This traditional Buttercream Frosting recipe is a delicious icing for cupcakes or can even be used in cake pops to mix them together!

This is super easy and simple – the beaters will do the job for you!

This frosting is a good addition to your cakes and even biscuits if you want them to be more delicious! Fill them in with this and every bite will be unforgettable!

There’s nothing special on this. No twists either. But we have here recipes for different flavours of frosting. Check them out!

 

Method

  1. Using electric beaters or a mix master, beat the butter until pale and soft.

  2. Gradually add the sifted icing sugar, beating until the mixture is light and fluffy.

  3. Add the hot water and vanilla extract and stir in well.

Recipe Hints and Tips:

  • Buttercream Frosting can be made ahead and kept refrigerated for up to three days before use.
  • Make sure your cake is totally cooled before adding the icing.
  • Also great for fillings in cakes and biscuits.
Jody Allen
About Author

Jody Allen

Jody Allen is the founder of Stay at Home Mum. Jody is a five-time published author with Penguin Random House and is the current Suzuki Queensland Amb...Read Moreassador. Read Less

Ask a Question

Close sidebar