3 Ingredient Basic Vanilla Fudge

3 Ingredient Basic Vanilla Fudge


Servings 12
Time Needed Prep
Ingredients 3
Difficulty Easy

Rating (click to rate)

4.1 based on 37 ratings.


  • 175 g Butter softened
  • 1/2 Tin Condensed Milk
  • 800 g Icing Sugar

Nutrition Information

Qty per
2g serve
Qty per
Energy 5cal 325cal
Protein 0.13g 7.5g
Fat (total) 0.13g 7.5g
 - saturated 0.08g 5g
Carbohydrate 0.96g 57.5g
 - sugars 0.96g 57.5g
Dietary Fibre 0g 0g
Sodium 1.67mg 100mg

Nutritional information does not include the following ingredients: Butter, Icing sugar

Please Note - Nutritional information is provided as a guide only and may not be accurate.

3 Ingredient Basic Vanilla Fudge

Basic Vanilla Fudge is a sweet favourite with most people, there is no baking and at makes for a simple gift idea. This recipe only has three ingredients – so yes it is a bit of a ‘cheat’s’ recipe – but the end result will still be the same, delicious, delectable, sweet sweet fudge!

How to Make a Basic Vanilla Fudge | Stay at Home


  1. In a large bowl, combine the butter and condensed milk and mix until smooth.

  2. Gradually add the sieved icing sugar, continually mixing. Turn onto a board and knead until smooth.

  3. Roll tablespoonfuls into balls and place on a tray.

  4. Cover with a tea towel and leave to dry and harden overnight.

  5. Add 75 grams sieved cocoa powder with the icing sugar to make Super Simple Chocolate Fudge.

Recipe Hints and Tips:

  • Suitable for freezing
  • To add a little crunch, just mix in some of  your favourite nuts either crushed or whole
  • Mint Choc Fudge
About Author

Jody Allen

Jody is the founder and essence of Stay at Home Mum. An insatiable appetite for reading from a very young age had Jody harbouring dreams of being a pu...Read Moreblished author since primary school. That deep-seeded need to write found its way to the public eye in 2011 with the launch of SAHM. Fast forward 4 years and a few thousand articles Jody has fulfilled her dream of being published in print. With the 2014 launch of Once a Month Cooking and 2015's Live Well on Less, thanks to Penguin Random House, Jody shows no signs of slowing down. The master of true native content, Jody lives and experiences first hand every word of advertorial she pens. Mum to two magnificent boys and wife to her beloved Brendan; Jody's voice is a sure fire winner when you need to talk to Mums. Read Less

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