Chocolate Cake in a Mug
Want a delicious chocolate cake in three minutes flat? Try our delicious Chocolate Cake in a Mug recipe! Makes a fair lot so make sure you use a really big cup – or divide the mixture into two.
Method
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In a large coffee cup add all the dry ingredients (including chocolate chips) and stir well.
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Add the egg and milk mix alternatively with the oil and again mix until well combined.
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Pour in the milk and oil and mix well.
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Put your mug in the microwave and cook for three minutes.
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The cake will rise over the top of the mug, but don't be alarmed! Allow to cool a little, and tip onto a plate if desired.
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Needs chocolate sauce or ice cream or cream - but delish!
Recipe Hints and Tips:
- To turn this into a Chocolate Pudding in a Cup:
- Follow the directions as above.
- In a cup mix together 3/4 cup boiling water, 2 tablespoons of cocoa and 1 tablespoon brown sugar
- Gently pour the mixture over the top and cook as per above instructions.
- Check out our Marshmallow and Raspberry Sauce - it would go with this dish perfectly!!
