Check out these gorgeous Drunken Bunnies Easter Treats!
It’s Easter again and here at SAHM HQ we are always looking for ways to add a little fun into the holidays.
Using a bread knife, slowly cut the bunnies' ears off
Pour 500ml of Baileys Irish Cream into measuring jug.
Dissolve gelatine with a small amount of warm water (just enough water to cover powder).
Pour dissolved gelatine into Baileys and stir.
Pour mixture into bunnies and pop into fridge until they are set.
Recipe Hints and Tips:
- Can be done with Easter Eggs if you didn't want to use Bunnies.
Each bite of these treats will make you want more and more! It’s totally addictive!