RECIPES GLUTEN FREE DESSERTS HEALTHY LIVING

Gluten Free Green Grape Salad

Gluten Free Green Grape Salad

Summary

Servings 6
Time Needed Prep
Ingredients 7
Difficulty Easy

Rating (click to rate)

5.0 based on 1 rating.

Ingredients

  • 1800 g Seedless Green Grapes
  • 225 g Sour Cream
  • 220 g Cream Cheese
  • 25 g Brown Sugar
  • 100 g Pecan Nuts, Walnuts, Or Macadamia Nuts chopped
  • 100 g White Sugar
  • 1 tsp Vanilla Extract

Nutrition Information

Qty per
412g serve
Qty per
100g
Energy 610.8996031746kcalcal 148.14475867139kcalcal
Protein 7.0985614335689gg 1.7214197963549gg
Fat (total) 32.265891161562gg 7.824563372782gg
 - saturated 12.641521203684gg 3.0656021025828gg
Carbohydrate 81.825505818519gg 19.842900125742gg
 - sugars 71.752691630375gg 17.400216222708gg
Dietary Fibre 8.5714285714286gg 2.0785939466725gg
Sodium 134.12325396825mgmg 32.525241444084mgmg

Please Note - Nutritional information is provided as a guide only and may not be accurate.

Gluten Free Green Grape Salad

Gluten Free Green Grape Salad makes a perfect side dish for any meal or even just as a meal itself. This salad is especially good for those people whose stomachs are a little bit on the delicate side. On second thought, Gluten Free Green Grape Salad is good for everyone who has a stomach!

Method

  1. Start by washing and drying the green grapes.

  2. Toss the sour cream, vanilla, white sugar, and cream cheese into a large mixing bowl and mix them together.

  3. Add the grapes and mix again.

  4. Sprinkle the pecans and brown sugar on top, mix one last time, and refrigerate until you're ready to serve it.

Recipe Hints and Tips:

  • Gluten Free Green Grape Salad is not suitable to freeze.
  • But you can add just about anything else you want to this salad!
Jody Allen
About Author

Jody Allen

Jody Allen is the founder of Stay at Home Mum. Jody is a five-time published author with Penguin Random House and is the current Suzuki Queensland Amb...Read Moreassador. Read Less

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