RECIPES GLUTEN FREE DAIRY FREE...

Gluten-Free Sponge Cake

Gluten-Free Sponge Cake

Summary

Servings 8
Time Needed Prep
Cook
Ingredients 3
Difficulty Easy

Rating (click to rate)

3.0 based on 73 ratings.

Ingredients

  • 3 Eggs
  • 1/2 cup Caster Sugar
  • 3/4 Gluten Free Cornflour

Nutrition Information

Qty per
38g serve
Qty per
100g
Energy 71cal 187cal
Protein 2.35g 6.2g
Fat (total) 0.77g 2.04g
 - saturated 0.13g 0.33g
Carbohydrate 13.8g 36.5g
 - sugars 1.59g 4.19g
Dietary Fibre 0.63g 1.65g
Sodium 211mg 556mg

Please Note - Nutritional information is provided as a guide only and may not be accurate.

Gluten Free Sponge Cake is a delicious and simple recipe, that can be enjoyed throughout all the seasons..

Summer, winter right through spring!

 

 Gluten-Free Sponge Cake

Method

  1. Beat eggs in a bowl with an electric mixer until thick and creamy (approximately 8 minutes).

  2. Add sugar, 1 tablespoon at a time, beating after each addition until sugar dissolves.

  3. Sift cornflour three times then sift evenly over the egg mixture and fold in gently. Spread into greased or lined baking pan.

  4. Bake at 180 degrees for 30 minutes or until a skewer inserted into the middle comes out clean.

  5. Turn out immediately onto a wire rack to cool. Ice as desired when cool.

  6. Now sit and enjoy a nice piece of gluten free sponge cake!

Recipe Hints and Tips:

  • Cake can be frozen.  Let cool to room temperature, double wrap in plastic wrap and freeze for up to two months.
About Author

Jody Allen

Jody is the founder and essence of Stay at Home Mum. An insatiable appetite for reading from a very young age had Jody harbouring dreams of being a pu...Read Moreblished author since primary school. That deep-seeded need to write found its way to the public eye in 2011 with the launch of SAHM. Fast forward 4 years and a few thousand articles Jody has fulfilled her dream of being published in print. With the 2014 launch of Once a Month Cooking and 2015's Live Well on Less, thanks to Penguin Random House, Jody shows no signs of slowing down. The master of true native content, Jody lives and experiences first hand every word of advertorial she pens. Mum to two magnificent boys and wife to her beloved Brendan; Jody's voice is a sure fire winner when you need to talk to Mums. Read Less

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