Gluten Free Soy Sauce

Gluten Free Soy Sauce


Servings 2
Time Needed Prep
Ingredients 6
Difficulty Easy

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  • 1 1/2 cups Boiling Water
  • 3 Beef Stock Cubes
  • 1/4 cups Cider Vineger
  • 2 tbsp Sesame Oil
  • 2 tbsp Molasses
  • 1 pinch Pepper

Nutrition Information

Qty per
555g serve
Qty per
Energy 2904.42kcalcal 523.31891891892kcalcal
Protein 0gg 0gg
Fat (total) 218.34gg 39.340540540541gg
 - saturated 31.02gg 5.5891891891892gg
Carbohydrate 251.84gg 45.376576576577gg
 - sugars 251.81gg 45.371171171171gg
Dietary Fibre 0gg 0gg
Sodium 124.69mgmg 22.466666666667mgmg

Nutritional information does not include the following ingredients: boiling Water, Beef Stock Cubes, Cider Vineger, Pepper

Please Note - Nutritional information is provided as a guide only and may not be accurate.

Gluten Free Soy Sauce | Stay at Home MumGluten Free Soy Sauce

We all know that Gluten Free Soy Sauce can sometimes be difficult to get, and you end up paying more for it. Here you can make your own and never run out again.


  1. Dissolve beef stock cubes in boiling water. Gradually whisk in vinegar, sesame oil, molasses and pepper until blended.

Jody Allen
About Author

Jody Allen

Jody Allen is the founder of Stay at Home Mum. Jody is a five-time published author with Penguin Random House and is the current Suzuki Queensland Amb...Read Moreassador. Read Less

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