Healthy Halloween Grazing Platter
By Raquel NeofitThis Healthy Halloween Grazing Platter is a welcome change from all the sweets!
Halloween doesn’t have to be all about lollies and sugar highs; you can make healthy fun, too!
Isn’t it just gorgeous?
serves
6time needed
prep cookingredients
13difficulty
Easyrating (click to rate)
Please Note Nutritional information is provided as a guide only and may not be accurate.
| NUTRITION INFORMATION | ||
|---|---|---|
| Qty per 257g serve |
Qty per 100g |
|
| Energy | 384kJ | 150kJ |
| Protein | 3.35g | 1.3g |
| Fat,total | 2.37g | 0.92g |
| -saturated | 0.76g | 0.29g |
| Carbohydrate | 15g | 5.9g |
| -sugars | 8.6g | 3.4g |
| Dietary Fibre | 3.59g | 1.4g |
| Sodium | 386mg | 150mg |
Ingredients
- 2 Yellow Capsicums
- 1 Pack Mini Capsicums
- 1 Pack Heirloom Tomatoes
- 1 Pack Mini Cucumbers, Sliced
- 1 Bunch Broccolini, Ends Trimmed
- 1 Stalks Celery, Sliced Into Batons
- 1 Bunch Baby Asparagus, Ends Removed
- 1/4 Cauliflower, Broken Into Florets
- 1 Bunch Dutch Carrots, Peeled And Trimmed Up
- 1 Tub Bocconcini
- 1 Or A Few Baby Bell Cheese Wheels
- 2 Or 3 Dips Of Choice
- 1 Bunch Of Stuffed Olives And Baby Capsicums
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Method
- Cut the capsicums into jack-o-lanterns
- The fun is in getting creative. Try cutting zigzags into your cucumbers and tomatoes.
- Think about building colour and contrast when compiling your platter, group together colours that go well together and you’ll create a grazing board the whole family will love!