Healthy Oat CrepesHOLY CREPE!

These Healthy Oat Crepes are super satisfying and perfect for that late Sunday brunch. Oh yes! There is a healthy alternative to glorious, sugary, creamy crepes. Try out this recipe.

These Healthy Oat Crepes are super satisfying and perfect for that late Sunday brunch.

Oh yes! There is a healthy alternative to glorious, sugary, creamy crepes. Try out this recipe.

Healthy Oat Crepes | Stay at Home Mum

Baking Baking, Breakfasts, Recipes,
serves
6
time needed
prep cook
ingredients
6
difficulty
Easy
rating (click to rate)
3.6 based on 12 ratings, click to rate

Ingredients

  • 1 cup Almond Milk
  • 1 cup Oats
  • 1 Eggs
  • 2 tbsp Maple Syrup
  • 2 tbsp Chia Seeds
  • 2 tbsp Coconut Oil


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Method

  1. In a blender, blend the oats until they resemble a flour-like consistency.
  2. Add in the rest of the ingredients and blend until well combined.
  3. Let the mixture sit for about 10 minutes so it has time to settle and so the chia seeds can work their magic!
  4. Heat the coconut oil in a medium frying pan until very hot. To cook each crepe, pour 1/4 cup of mixture into the pan and cook until bubbles form or until the mixture no longer looks like liquid. Then flip the crepe and cook for another 3-5 minutes on the other side.
  5. The crepes should be just browned and slightly crisp.
  6. Serve with fruit and yogurt. Enjoy!

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