Homemade Iced Tea Recipe


Servings 6
Time Needed Prep
Ingredients 4
Difficulty Easy

Rating (click to rate)

2.9 based on 17 ratings.


  • 6 Tea Bags
  • 1 cup Water boiling
  • 400 ml Lemon Cordial
  • Cold Water To Make Up To 2 Litres

Nutrition Information

Qty per
0g serve
Qty per
Energy 0 0
Protein 0 0
Fat (total) 0 0
 - saturated 0 0
Carbohydrate 0 0
 - sugars 0 0
Dietary Fibre 0 0
Sodium 0 0

Nutritional information does not include the following ingredients: Tea Bags, Water, Lemon Cordial, Cold Water to make up to 2 litres

Please Note - Nutritional information is provided as a guide only and may not be accurate.

Here is my recipe for Homemade Iced Tea.

Once it starts to warm up my husband asks for this and we always have a jug made up in the fridge during summer.

It’s so refreshing!


  1. Seep the tea bags in boiling water for around 5 mins (you want a nice strong cup of tea).

  2. Put the cordial and tea in a 2L container and then fill until full with cold water.

  3. If you want to drink straight away, add ice cubes otherwise chill in the fridge.

Recipe Hints and Tips:

  • Homemade Iced Tea is not suitable to freeze.
  • Try other flavoured cordials or add some green tea bags to your cup for an antioxidant kick.
Jody Allen
About Author

Jody Allen

Jody Allen is the founder of Stay at Home Mum. Jody is a five-time published author with Penguin Random House and is the current Suzuki Queensland Amb...Read Moreassador. Read Less

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