Please Note - Nutritional information is provided as a guide only and may not be accurate.
Look Out! Its a healthy twist on our usually naughty Cake In A Mug series, this Mixed Berry Cake In A Mug contains no flour or refined sugar.
As always, with most cakes in mugs, you are better off using a large mug, combining the ingredients in another bowl or jug and pouring it into the mug. I keep batches of the dry ingredients pre-mixed in sandwich bags and add the wet ingredients when its time to bake.
Combine all ingredients in mug and microwave for 1 and a half minutes.
Top with natural yoghurt.
You can use a combination of berries and spices - try blueberries and nutmeg, or strawberries and cinnamon
Serve as a warm breakfast - full of fibre!
About Author
Jody Allen
Jody Allen is the founder of Stay at Home Mum. Jody is a five-time published author with Penguin Random House and is the current Suzuki Queensland Amb...Read Moreassador. Read Less
