Pasta Con il Tonno

Pasta Con il Tonno is such an easy and cheap dish that feeds a big family. I have a 2 year old and I struggle giving her tuna, but she demolishes this every time!

Pasta Con il Tonno is such an easy and cheap dish that feeds a big family.

I have a 2 year old and I struggle giving her tuna, but she demolishes this every time!

Pasta Con il Tonno

serves
5
time needed
prep cook
ingredients
8
difficulty
Easy
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Ingredients

  • 3 Garlic Cloves
  • 500 grams Spiral Pasta
  • 450 grams Tuna in olive oil
  • 750 grams Tomatoes tin diced
  • 2 tbsp Olive Oil
  • gram Parmesan
  • 1/2 tsp Black Pepper
  • Basil Leaves


Method

  1. Drain oil from the tuna into a saucepan add in additional olive oil and heat. Add garlic to pan and heat until golden.
  2. Stir in tomatoes and simmer for 20mins.
  3. Add tuna and stir through with chopped basil.
  4. Meanwhile cook pasta in salted water.
  5. Once pasta is done stir in and mix pasta in sauce.
  6. Serve straight away with parmasan cheese and black pepper.

Notes

Recipe Hints and Tips:

  • Pasta Con il Tonno is not suitable to freeze.

Recipe submitted by Rose Percan

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