Press into a greased loaf tin and bake at 180 degrees for 45 minutes or until firm.
Not suitable for freezing
Delicious served warm with lashings of butter!
About Author
Jody Allen
Jody Allen is the founder of Stay at Home Mum. Jody is a five-time published author with Penguin Random House and is the current Suzuki Queensland Amb...Read Moreassador. Read Less