RECIPES BAKING

Pumpkin and Zucchini Bread (for the Bread Maker)

Pumpkin and Zucchini Bread (for the Bread Maker)

Summary

Servings 4
Time Needed Prep
Cook
Ingredients 8
Difficulty Medium

Rating (click to rate)

3.6 based on 7 ratings.

Ingredients

  • 3 White Mill Plain Flour 3 cups
  • 3/4 tsp Bicarbonate Soda
  • 3 tbsp Lemon Juice derived from a whole lemon
  • 3 tbsp The Olive Tree Australian Extra Virgin Olive Oil - Robust
  • 0.2 tsp Stonemill Table Salt 750g
  • 1 cup Warm Water
  • 1 Zucchini 250 grams, grated
  • 1 Pumpkin 150 grams, cooked, mashed and cooled

Nutrition Information

Qty per
215g serve
Qty per
100g
Energy 378.4775kcalcal 176.00534790444kcalcal
Protein 10.0575gg 4.6770912050224gg
Fat (total) 5.44gg 2.5297913154682gg
 - saturated 3.2225gg 1.4985758297971gg
Carbohydrate 71.1675gg 33.095390338894gg
 - sugars 5.7875gg 2.6913910364471gg
Dietary Fibre 4.215gg 1.9601232343196gg
Sodium 351.2575mgmg 163.34709062373mgmg

Please Note - Nutritional information is provided as a guide only and may not be accurate.

Pumpkin and Zucchini Bread for the Bread Maker

Making bread in the breadmaker works out to be much cheaper than the branded bread available at the Supermarket.  I don’t think many people actually realise how easy it is to make bread at home – and the smell is heavenly!

This Pumpkin and Zucchini Bread is infused with loads of goodness, making it a healthy sandwich option, packing in extra vegetables!

PS: ALDI has a Lumina Branded Breadmaker available this week at Aldi!!!

Serving Suggestions:

Toast a slice and serve with a scrambled egg and perhaps a pesto sauce.

aldi pumpkin and zucchini bread

Method

  1. Add the flour, bicarb soda and salt to the bottom of the breadmaker.

  2. Add the water and lemon juice.

  3. Start the bread machine on 'Standard Loaf'.

  4. As it starts mixing, add the grated zucchini and mashed pumpkin.

  5. When the breadmaker has finished, remove right away from bread maker and allow to cool on a rack.

  6. Eat within 24 hours.

Jody Allen
About Author

Jody Allen

Jody Allen is the founder of Stay at Home Mum. Jody is a five-time published author with Penguin Random House and is the current Suzuki Queensland Amb...Read Moreassador. Read Less

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