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Spaghetti Omelette

Spaghetti Omelette

Summary

Servings 2
Time Needed Prep
Cook
Ingredients 9
Difficulty Easy

Rating (click to rate)

3.8 based on 12 ratings.

Ingredients

  • 2 tbsp Butter
  • 2 cups Cooked Spaghetti
  • 1 Clove Of Garlic chopped
  • 1 cup Mixed Vegetables Of Your Choice diced
  • 4 Eggs
  • 1 cup Tasty Cheese grated
  • 1 Salt
  • 1 Black Pepper
  • 1 Pinch Of Basil

Nutrition Information

Qty per
1061g serve
Qty per
100g
Energy 8755cal 825cal
Protein 144g 14g
Fat (total) 179g 17g
 - saturated 101g 10g
Carbohydrate 54g 5g
 - sugars 7.1g 0.7g
Dietary Fibre 3.55g 0.33g
Sodium 5338mg 503mg

Please Note - Nutritional information is provided as a guide only and may not be accurate.

Spaghetti Omelette

Spaghetti Omelette is a very quick and easy meal for either breakfast or dinner. It has your carbs, protein, dairy and vegetables, so healthy, healthy, healthy!

Spaghetti Omelette | Stay at Home Mum.com.au

Method

  1. In a large frying pan, melt butter over moderate heat, add the cooked spaghetti and cook about 5 minutes.

  2. Add the garlic and vegetables and continue to cook, stirring frequently, for 5 more minutes, until vegetables are soft and spaghetti is has turned brown.

  3. Whisk the eggs, milk, salt, pepper and herbs.

  4. Pour the egg mixture over pasta in pan.

  5. Sprinkle cheese on top and let it cook for 2 3 minutes, then flip the omelette in half and cook for another 2 3 minutes until the egg has set.

  6. Not suitable for freezing

  7. Add herbs that you like, Oregano, thyme

  8. If you are having this for dinner here is a quick dessert idea Ice Cream Sandwiches

About Author

Kate Carlile

Kate brings sexy back to the office as our Administration Manager and all-round most loveliest lady in the world. She is super Mum to four and the SAH...Read MoreM office would literally fall apart without her. Her dream is to colour the world purple whilst travelling around it in a lavender Winnebago! Read Less

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