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Tomato and Bocconcini Skewers

Tomato and Bocconcini Skewers

Summary

Servings 10
Time Needed Prep
Ingredients 6
Difficulty Easy

Rating (click to rate)

4.5 based on 2 ratings.

Ingredients

  • 1 Punnet Mini Roma Tomatoes
  • 1 Tub Baby Bocconcini
  • 10 Basil Leaves
  • 1 tbsp Balsamic Vinegar
  • 1 tbsp Olive Oil
  • Salt

Nutrition Information

Qty per
20g serve
Qty per
100g
Energy 11cal 55cal
Protein 0.81g 3.97g
Fat (total) 0.65g 3.18g
 - saturated 0.35g 1.73g
Carbohydrate 0.65g 3.18g
 - sugars 0.4g 1.97g
Dietary Fibre 0.22g 1.07g
Sodium 16.3mg 80mg

Nutritional information does not include the following ingredients: Balsamic Vinegar, Olive oil

Please Note - Nutritional information is provided as a guide only and may not be accurate.

Tomato and Bocconcini Skewers

Skewers are the best for starter dishes! Tomato and Bocconcini go fantastic together and make for a really delicious start for any main meal!

For more great recipes from The Fresh Life With Megan, check out her Facebook Page.

 

Method

  1. Using mini skewers, thread 1 tomato, 1 cheese and 1 basil leaf

  2. Place onto a serving plate and continue until all used

  3. Drizzle over all with balsamic and olive oil, sprinkle with salt

About Author

Megan May

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