I do love a good muffin— especially in my lunch box! And sometimes my boys are just plain sick of sandwiches. I don’t blame them, they do get boring after a while!
I love making muffins because you can freeze them and pop them frozen in the lunch box whenever you need them! Here are some great flavours to try – all are simple, and nothing schmancy here!
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How to Freeze Muffins
To get the best results freezing muffins, make sure you bake them fresh, allow them to cool to room temperature, and then pop them into a ziplock bag, trying to get as much air out as possible without crushing the muffins.
Muffins typically can be frozen for up to two months. Any longer than that and they won’t taste as fresh when you defrost them.
On school mornings, just pop a frozen muffin straight into the school lunch box, and it will be perfectly thawed and ready to eat by morning tea time.
Want a Standard Bulk Muffin Recipe?
We do have a Bulk Savoury Muffin recipe to try – and you can pretty much add any savoury ingredients you like!
Delicious Pizza Muffins
Yep – all those delicious pizza ingredients you love, in a muffin. You can adapt the ingredients to reflect your favourite flavours!
Strawberry Muffins
Fruit and a snack in one! Especially good to make when strawberries are in season so they are ripe and juicy! These Strawberry Muffins freeze really well too!
Ham and Vegetable Muffins
Ham and Vegetable Muffins are so versatile. They are good for toddlers and school kids’ lunch box. My kids love ham and that is all they think about when they eat these muffins – that’s great since I’ve hidden veggies in there!
Mixed Berry and White Chocolate Muffins
You’ve got ‘muffin’ to lose with this mixed berry and white chocolate muffin recipe!
Easy Cheesy Muffins
This recipe has only 3 ingredients! The mixture does tend to get a bit sticky though – so use muffin papers if you can – or grease the muffin tin really really well.
Bulk Savoury Muffin
Full of fresh vegetables! This frugal and healthy muffin will fill empty tummies and your kid’s lunch box!
Choc Coconut Muffins
It’s like a chocolate bar, only healthier and awesome to have in their lunch box!
Pear and Maple Syrup Muffins
This recipe was made exactly with irritable tummies in mind! Delicious and smells great!
Banana and Choc Chip Muffins
This recipe makes 25 snack-sized muffins. Made with raw sugar and wholemeal flour to cut down on refined stuff, it is one frugal and tasty recipe!
Protein Coffee Muffins
Brekky and coffee in just one bite!
Coconut Cream and Lemon Muffins
Get ready to whip up these little cups of sunshine! They taste scrumptious when warm!
Apple and Oat Muffins
Watching your sugar intake? These Apple and Oat Muffins are perfect for you! It’s not too sweet and the oats give the muffin a nice texture.
Bran Muffins
Tastes naughty but it’s actually healthy! Perfect addition to the lunch box!
Sultana Cinnamon Muffins
Looking for a healthier alternative to the usual muffin? These Sultana Cinnamon Muffins are made with wholemeal flour and brown sugar and are full of fibre.
Bubble & Squeak Muffins
Leftover veggies? No worries! Whip them up and make these delectable muffins! They make a great addition to a lunch box!
Gluten-Free Dairy-Free Raspberry Muffins
These fluffy muffins tastes as good as they look! Just pulling them out of the oven makes me happy..
Berry Friand Muffins
These Berry Friand Muffin recipe is a sensational dessert! It’s easy and you will surely love it.
Bite-size Nutella Banana Muffins
Anything that has Nutella in it is a sure win. Period.
Choc Caramel Muffins
Choc Caramel Muffins that are soft and gooey suuuuuper delicious! As a bonus they are almost guilt free and most definitely egg-free and wheat-free.
