Apricot Chia Bliss BallsBalls are life!

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By Sahm Community
16/01/2017

Want an easy and quick snack for summer? Try making some Apricot Chia Bliss Balls!

Perfect for you and for the kids, this high protein, dairy free and vegan snack is cool for the summer (or any other season, for that matter)!

Apricot Chia Bliss Balls

serves

time needed

15 mins prep

ingredients

difficulty

Easy

rating (click to rate)

4.0 based on 1 rating, click to rate

Please Note Nutritional information is provided as a guide only and may not be accurate.

NUTRITION INFORMATION
	Qty per 151g serve	Qty per 100g
Energy	1695kJ	1126kJ
Protein	7.3g	4.8g
Fat,total	7.9g	5.3g
-saturated	2.22g	1.48g
Carbohydrate	84g	56g
-sugars	74g	49g
Dietary Fibre	9.8g	6.5g
Sodium	37mg	24mg

Ingredients

1 tbsp Chia Seeds
2 tbsp Coconut Water
250 grams Whole Raw Almonds
18 Fresh Dates stones removed
1/2 tsp Vanilla Bean Paste
1 Orange will only be using the zest
1 tsp Cinnamon
1/3 Dessicated Coconut 1/3 cup
1/2 Dessicated Coconut 1/2 cup, for rolling
4 Apricots large, halved and stones removed

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Method

Nutrition

Place chia seeds and coconut water in a small bowl and soak for 15 minutes.
Place chia seeds and almonds into a food processor and process until crumbly Add dates, apricots, vanilla, zest, cinnamon and coconut and blend until a rough paste. Form into walnut sized balls and roll in coconut. Refrigerate.