A dairy-free version of the Boobie Smoothie which will assist with increasing the production of your breast milk supply when nursing. Not all Mums naturally have a great milk supply. By increasing liquids and getting loads of nutrition – you are doing everything you possibly can to make that milk flow.
Banana and Oat Boobie Smoothie
Recipe by Stay at Home Mum
Creamy, filling, and gently sweet—this banana and oat boobie smoothie is a breakfast-game changer. Blending ripe banana, oats, and just the right sweetness, it’s a satisfying, nutritious start to the day or a perfect on-the-go snack.
Course: DrinksCuisine: AustralianDifficulty: Easy
Servings
+
–
1
servingsPrep time
2
minutesCooking time
0
minutesCalories
290
kcalTotal time
2
minutes
Cook Mode
Keep the screen of your device on
Ingredients
1 ripe Banana
1.25 cups Almond Milk
1/4 cups Rolled oats
1 tbsp Honey
1 tbsp Peanut Butter
1/8 tsp Cinnamon
1/8 tsp Nutmeg
1 tbsp Brewers yeast
Directions
- Place all the ingredients in a blender with a handful of ice.
- Blend until well combined. Enjoy!
Notes
- Make the Banana and Oat Boobie Smoothie fresh every time – it doesn’t sit well in the fridge for extended periods.
- Brewers Yeast is available in most Health Food Shops or in the home brewing section of Big W.
Clare Whitfield
Chief Editor
Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work.


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