Beef Tortilla StackLike Lasagne - but Easier!

Beef Tortilla Stack tastes so good! Aaand you can even make your own tortillas. Homemade always tastes the best!! Beef Tortillas stacks work best for dinner.

Beef Tortilla Stack tastes so good!

Aaand you can even make your own tortillas. Homemade always tastes the best!! Beef Tortillas stacks work best for dinner.

serves
4
time needed
prep cook
ingredients
9
difficulty
Medium
rating (click to rate)
3.8 based on 67 ratings, click to rate

Ingredients

  • 500 grams Beef Mince
  • 5 Large Tortillas Or Wraps
  • 1 tbsp Olive Oil
  • 1 Onion finely chopped
  • 1 Red Capsicum 150 grams
  • 1 tbsp Garlic crushed
  • 2 tbsp Tomato Paste
  • 1 and 3/4 cup Kidney Beans
  • 1 Cheese 1 cup, grated


Method

  1. Heat the oil in a frying pan and cook the onion, garlic and capsicum until tender.
  2. Add the mince and cook until well browned.
  3. Add the tomato paste, the kidney beans (drained) and a small splash of water to moisten. Simmer for five minutes.
  4. Preheat the oven to 180 degrees.
  5. Grease a cake tin or springform pan, place one tortilla on the base, spoon the mince mixture over the top, sprinkle with a small amount of cheese, keep repeating until you finish with a tortilla on top.
  6. Sprinkle with more cheese and bake in the oven 25 minutes or until golden.
  7. Cut into wedges and serve with salad and sour cream.

Notes

Recipe Hints and Tips: 

  • Beef Tortilla Stack is not suitable for freezing.
  • Best served straight out of the oven.

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