Simple Bran MuffinsMakes You Regular!

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Simple Bran Muffins Simple Bran Muffins are healthy, filling and good for you!  Have a treat that tastes naughty, but is a healthy alternative.    

Simple Bran Muffins

Simple Bran Muffins are healthy, filling and good for you!  Have a treat that tastes naughty, but is a healthy alternative.

Bran Muffins

 

 

serves
36
time needed
prep cook
ingredients
11
difficulty
Easy
rating (click to rate)
3.8 based on 14 ratings, click to rate

Ingredients

  • 1 cup All Bran
  • 1 cup Water boiling
  • 1/2 cup Oil
  • 1/2 cup Sugar, Brown
  • 3 3/4 cups Flour (Plain)
  • 1/2 tsp Bicarbonate Soda
  • 1 small Pinch Of Salt
  • 2 cups Milk
  • 2 Eggs beaten
  • 1 cup Sultanas
  • 1/2 cup Apple Sauce


Method

Bran Muffins

  1. Soak All Bran in boiling water for 5 minutes.
  2. Beat oil and sugars together in a bowl.
  3. Add bran and water to bowl and mix well.
  4. Lightly beat eggs and milk together in a small jug or bowl.
  5. Sift together flour, baking soda and salt; then add to mixture with milk alternating to the oil mixture until just combined (don't over mix).
  6. Fold sultanas through and spoon into greased muffin tins.
  7. Bake at 200 degrees for 20-25 minutes.

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Notes

Recipe submitted by Melissa Ferguson

Recipes Hints and Tips:

  • Bran muffins can be frozen for up to three months.

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