Cajun Chicken Burgers

Chicken Burgers are  HOT HOT HOT burgers are certainly not for kids!  But they have amazing flavours that just burst in your mouth!  I served these on wholemeal rolls with some Swiss cheese, home grown tomato, cucumber and lettuce with a…

Chicken Burgers are  HOT HOT HOT burgers are certainly not for kids!  But they have amazing flavours that just burst in your mouth!  I served these on wholemeal rolls with some Swiss cheese, home grown tomato, cucumber and lettuce with a dash of sweet chilli sauce!  Gourmet!

Any orders made through the Stay at Home Mum shop for the month of September (that need posting!) will receive a sachet or two of McCormick’s new range – so you can try them for yourselves! Nom nom nom…..

Ingredients:

  • 500 grams chicken mince
  • 1/2 cup fresh coriander, chopped
  • 2 shallots, finely chopped
  • 1 sachet McCormick Sweet Cajun Chicken recipe base
  • 1 egg
  • flour to coat

Cajun Chicken Burgers

 

 

Chicken Recipes Chicken Recipes, Meats, Mince, Recipes,
serves
12
time needed
prep cook
ingredients
6
difficulty
easy
rating (click to rate)
5.0 based on 22 ratings, click to rate

Ingredients

  • 500 grams Chicken Mince
  • 1/2 cup Fresh Coriander chopped
  • 2 Shallots finely chopped
  • 1 Sachet McCormick Sweet Cajun Chicken Recipe Base
  • 1 Egg
  • Flour


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Method

  1. Mix all the ingredients together except for the flour (it helps to do this with your hands!).
  2. Form hamburger sized patties and roll in flour.
  3. Refrigerate for about 30 minutes before pan frying for 10 - 12 minutes with a good dose of olive oil or macadamia oil until cooked through.
  4. Serve on your roll of choice with fresh salad!

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