Chicken and Apple Croquettes are a great recipe for the kids to make and eat – especially over the school holidays! Unlike store-bought sausages that are too salty and too fatty, this recipe is not only delicious but also full of nourishing ingredients like chicken, apple, and cheese!
Method
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Add chicken, apple, breadcrumbs, Parmesan cheese, and parsley to a food processor.
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Process until all ingredients are finely minced and mixed.
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Roll tablespoonfuls into small sausages (about 1cm thick and 4cm long). Mixture will be very sticky.
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Refrigerate on a plate for an hour.
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Roll chilled sausages in breadcrumbs.
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Shallow fry or oven bake until golden.
Recipe Hints and Tips:
- Chicken and Apple Croquettes are suitable for freezing. Make until cooking stage, place on a flat plate lined with baking paper and freeze for up to two months.
