This Chocolate Fondue Recipe is so easy and fun!
Personally, I never thought fondues went OUT of fashion.
You can pick up very cheap fondue sets from many of the cheap shops or just improvise! If you want to do something a bit different, use white chocolate instead!
Just look at that delicious and elegant spread! Looks like you ordered it at a restaurant, right. You wouldn’t even think this is easy to whip up.
This will be a winner at your next dinner party or when you have the girls around.
Method
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1/2 fill a saucepan with water and bring to a slow boil.
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Place a metal bowl on top and gently melt the chocolate together with the cream, whisking constantly.
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Remove from the heat once melted, smooth and well combined.
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Gently stir in the Tia Maria and transfer the chocolate liquid mix to the fondue bowl.
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Wash and arrange the fruit around the bowl - take turns dipping the fruit, marshmallows and croissant pieces into the chocolate mix - enjoy!
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PS. This Chocolate Fondue recipe is not suitable for freezing.
