Looking for a snack or a light lunch, with minimal ingredients, time and dishes?
Give this Coffee Cup Quiche a crack, you won’t be disappointed!
Beat egg and milk together with a fork, adding salt and pepper to taste.
Tear bread into small pieces and add to egg mix with cream cheese and ham.
Sprinkle with thyme.
Microwave for approximately 1 minute 30 seconds, but increase or decrease this depending on how solid you like your quiche.
Recipe Hints and Tips:
- Coffee Cup Quiche is not suitable to freeze.
- Best served straight out of the microwave.