Condensed Milk TartThree ingredients!

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If you haven’t already guessed, we here at SAHM are suckers for anything with condensed milk.  It is nectar from the Gods!!! This condensed milk tart is super easy and great to make if guests rock up unexpectedly.  

If you haven’t already guessed, we here at SAHM are suckers for anything with condensed milk.  It is nectar from the Gods!!!

This condensed milk tart is super easy and great to make if guests rock up unexpectedly.

 

serves
6
time needed
prep cook
ingredients
3
difficulty
easy
rating (click to rate)
4.0 based on 39 ratings, click to rate

Ingredients

  • 1 Can Sweetened Condensed Milk NOT the low fat kind - it won't work
  • 1 Lemon
  • 1 Pre-made Tart Shell or blind bake some shortcrust pastry


Method

  1. In a metal bowl, pour the condensed milk and add the juice of a whole lemon.
  2. Mix well with a wooden spoon - the mixture should get very thick.
  3. Pour into a room temperature pre-prepared tart shell and refrigerate until required.

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Notes

Hints and Tips:

  • Condensed Milk Tart is not suitable to freeze
  • Lemon juice can be substituted for lime juice

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