RECIPES GIFTS BAKING MOTHERS DAY

Cookie Mix in a Jar

Cookie Mix in a Jar

Summary

Servings 16
Time Needed Prep
Cook
Ingredients 13
Difficulty Easy

Rating (click to rate)

4.0 based on 21 ratings.

Ingredients

  • Jar Ingredients
  • 3/4 cup Plain Flour
  • 1/4 tsp Bicarbonate Of Soda
  • 1/4 tsp Baking Powder
  • 1/4 tsp Salt
  • 1/3 cup Brown Sugar
  • 1/3 cup Castor Sugar
  • 3/4 cup Oats
  • 100 g Chocolate Chips Or Sultanas
  • Extra Ingredients Required to Make Cookies
  • 125 g Butter melted
  • 1 Egg lightly beaten
  • 1 tsp Vanilla Extract

Nutrition Information

Qty per
14g serve
Qty per
100g
Energy 88cal 632cal
Protein 1.05g 7.51g
Fat (total) 2.17g 15.53g
 - saturated 1.1g 7.88g
Carbohydrate 5.9g 42.5g
 - sugars 4.25g 30.45g
Dietary Fibre 0.22g 1.56g
Sodium 55mg 394mg

Please Note - Nutritional information is provided as a guide only and may not be accurate.

Cookie Mix in a Jar

Cookie Mix in a Jar is a great gift for the avid baker!  Just attach a little tag with string on how to finish them off – best of all – it’s cheap to make!  Start stashing your jars now!

It’s the perfect gift for teachers, workmates, friends and food lovers.

Method

  1. Sift the flour, baking powder, bicarb and salt into a bowl.

  2. Mix well with a whisk and spoon mixture into a 650ml capacity jar.

  3. Carefully spoon on top the brown sugar, then the caster sugar, then the oats - lastly the chocolate chips/sultanas.

  4. Seal the jar and decorate as desired.

  5. Preheat the oven to 180 degrees.

  6. Line two baking trays with baking paper.

  7. Empty the jar into a bowl and stir in the butter, egg and vanilla.

  8. Stir until combined - make tablespoon sized balls and place on the baking trays.

  9. Bake for 12 minutes or until edges are lightly browned.

  10. Cool on a wire rack.

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About Author

Jody Allen

Jody is the founder and essence of Stay at Home Mum. An insatiable appetite for reading from a very young age had Jody harbouring dreams of being a pu...Read Moreblished author since primary school. That deep-seeded need to write found its way to the public eye in 2011 with the launch of SAHM. Fast forward 4 years and a few thousand articles Jody has fulfilled her dream of being published in print. With the 2014 launch of Once a Month Cooking and 2015's Live Well on Less, thanks to Penguin Random House, Jody shows no signs of slowing down. The master of true native content, Jody lives and experiences first hand every word of advertorial she pens. Mum to two magnificent boys and wife to her beloved Brendan; Jody's voice is a sure fire winner when you need to talk to Mums. Read Less

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