If kiwi fruit are a big hit in your house, but you’ve somehow ended up with too many in your fruit bowl, these Delightful Kiwi Ice Pops are a great solution. They’re super easy to make and they’re really delicious! Perfect for getting a bit more fruit into your kids diets as well.
Delightful Kiwi Ice Pops
Course: Desserts, Healthy Living, RecipesCuisine: AmericanDifficulty: Easy
Servings
4
servingsPrep time
10
minutesCooking time
0
minutesCalories
80
kcalTotal time
10
minutesRefreshing kiwi ice pops, perfect for a cool, fruity summer treat.
Cook Mode
Keep the screen of your device on
Ingredients
7 Kiwi fruits-peeled and diced
1 Kiwi fruit-peeled and sliced
1.5 cups Pineapple juice-or similar light coloured juice, no added sugar
2 tbsp Lime juice
1 tbsp Honey-or sweetener of choice
Directions
- In a blender add the peeled and diced kiwi along with the pineapple and lime juice (feel free to tweak to your liking) and the honey. Blend until totally smooth.
- In your popsicle moulds, slide in one of the sliced kiwi pieces to the bottom of each mould.
- Pour the rest of the mixture into the moulds, leaving enough space at the top for the sticks to be inserted. Depending on the size of your popsicle moulds, you might end up with less or more.
- Freeze for about 5 hours, or until completely frozen.
Is there a way we can get this in American measurements as well? Maybe a button for conversion?