This lime and mint mojito is a flavour-bomb that’ll really quench your thirst and refresh on hot days.
They’re delicious without alcohol too if you’re after a quick alcohol-free pick-me-up. I often make them in summer.
Method
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Slice two of the lime rounds on one side from the outside to the centre and set aside
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Place the mint into glasses use a muddler or spoon to bruise the mint and release its flavour
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Divide all ingredients evenly between two glasses
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Place the cut rounds onto the rim of each glass.
I’m a sucker for a mojito, so is my husband!
A real bartender would hold the mint in his palm and clap his hands together but I feel like a bit of dick when I do that (or when I see my husband do it)! lol
