Easy Beef Chow MeinAn Easy Mince Recipe with Noodles!

This recipe for Easy Beef Chow Mein is my tight-wad version. I know some beef recipes can be expensive, but this one is not! You know us at SAHM…. we love to save money, but keep the taste. And we…

This recipe for Easy Beef Chow Mein is my tight-wad version.

I know some beef recipes can be expensive, but this one is not! You know us at SAHM…. we love to save money, but keep the taste. And we made sure this Easy Beef Chow Mein is! So have a go at this delicious recipe!

serves
4
time needed
prep cook
ingredients
7
difficulty
Easy
rating (click to rate)
3.0 based on 80 ratings, click to rate

Ingredients

  • 1 Onion chopped
  • 1 tsp Garlic minced or chopped finely
  • 200 grams Rice Noodle
  • 2 tsp Curry Powder (depending on taste)
  • 1 cup Frozen Vegetables
  • 2 cups Cabbage (optional)
  • 500 grams Beef Mince lean


Method

  1. In a frypan, fry off the onion and garlic until starting to brown, add the mince and brown well.
  2. Add the frozen vegies and cabbage and put the lid on the frypan for 5 minutes or so until they are tender.
  3. Meanwhile, boil the kettle and prepare the rice noodles according to their instructions - slightly under-cook them.
  4. Add the curry powder one teaspoon at a time until you like the taste (the more you add, the tastier it is - but kiddies might not like it too 'hot'). Stir through the noodles.

Notes

Recipe Hints and Tips:

  • Beef Chow Mein freezes really well - even with the noodles. Freeze for up to three months.
  • Seal in ziplock bags for up to four months.
  • Serve in a lettuce leaf or on its own.

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