Glazed Meatloaf


Servings 6
Time Needed Prep
Ingredients 13
Difficulty Easy

Rating (click to rate)

3.1 based on 9 ratings.


  • 750 g Mince
  • 1 tbsp Worcestershire Sauce
  • 1.5 cups Breadcrumbs
  • 1.5 tbsp Mustard
  • 1 Egg beaten
  • 1/2 tsp Salt
  • 2 tbsp Tomato Sauce
  • 3/4 cup Evaporated Milk
  • 1 Onion
  • Glaze
  • 1/2 cup Tomato Sauce
  • 1/2 tsp Mustard
  • 1 tbsp Brown Sugar

Nutrition Information

Qty per
221g serve
Qty per
Energy 41.105kcalcal 18.617836095329kcalcal
Protein 1.8225gg 0.82547150672027gg
Fat (total) 1.19125gg 0.5395571645435gg
 - saturated 0.7225gg 0.32724453421421gg
Carbohydrate 5.58125gg 2.5279357184541gg
 - sugars 0.125gg 0.056616701421143gg
Dietary Fibre 0.25gg 0.11323340284229gg
Sodium 56.695mgmg 25.679071096574mgmg

Nutritional information does not include the following ingredients: Mince, Worcestershire sauce, Mustard, Egg, Salt, Tomato Sauce, Onion, Tomato Sauce, Mustard, Brown sugar

Please Note - Nutritional information is provided as a guide only and may not be accurate.

Glazed Meatloaf is a brilliant frugal recipe that will leave the family full and satisfied!

It’s tender, sweet and tangy – flavours playing on your tongue in each bite. Lovely for lunch or dinner!


  1. Preheat oven to 180 degrees.

  2. Combine the glaze ingredients together and set them aside.

  3. Mix together all remaining ingredients (the mixture will be rather wet) and press into a loaf tin.

  4. Turn tin upside down onto aluminium foil on a baking tray, leaving the loaf tin on the mixture.

  5. Bake for 15 minutes and remove it from the oven and remove the loaf tin.

  6. Brush the meatloaf with the glaze mixture and return to the oven (without the loaf tin this time) for about 1 hour or until brown and cooked through.

Recipe Hints and Tips:

  • Easy Glazed Meatloaf is suitable to freeze for up to eight months.
Jody Allen
About Author

Jody Allen

Jody Allen is the founder of Stay at Home Mum. Jody is a five-time published author with Penguin Random House and is the current Suzuki Queensland Amb...Read Moreassador. Read Less

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