Easy Greek Yoghurt Flatbread

Easy Greek Yoghurt Flatbread


Servings 5
Time Needed Prep
Ingredients 2
Difficulty Easy

Rating (click to rate)

5.0 based on 1 rating.


  • 1.5 Self Raising Flour
  • 1 cup Greek Yogurt

Nutrition Information

Qty per
250g serve
Qty per
Energy 11448cal 4583cal
Protein 0g 0g
Fat (total) 250g 100g
 - saturated 49g 20g
Carbohydrate 0g 0g
 - sugars 0g 0g
Dietary Fibre 0g 0g
Sodium 0mg 0mg

Please Note - Nutritional information is provided as a guide only and may not be accurate.

Easy Greek Yoghurt Flatbread

This delicious and easy recipe for Easy Greek Yoghurt Flatbread is super fast, super easy, and super delicious. Best of all – it only has two very simple ingredients!


  1. Place flour and yoghurt in a bowl and bring together with a spoon

  2. Use floured hands to create a rough ball of dough then turn out onto a floured surface

  3. Knead for a few minutes, adding more ¨flour if the mixture is too wet

  4. Preheat a grill pan or barbeque over high heat

  5. Cut the dough into 5 pieces

  6. On a floured surface, use a rolling pin to gently roll into circles.

  7. Grill each flatbread for about 90 seconds, flip them over and repeat.

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With only two minutes to mix together and a cooking time of just 90 seconds, it is the type of side dish you can make just before serving.

Once rolled out you can add a little burst of flavour by gently pushing picked Rosemary leaves into the dough and brushing over a small amount of garlic-infused oil.

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IMG 5897 | Stay at Home

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Enjoy!Easy Greek Yoghurt Flatbread | Stay at Home

About Author

Raquel Neofit

Assistant Editor for Vanilla Magazine. Freelance Writer for all things lifestyle. Recipe Developer.

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