This is how my Mum makes rissoles. French Onion Soup Flavored Rissoles are so delicious I thought I’d share the recipe with you!
You can pick up packets of dry French Onion soup from all supermarkets – for as little as 45c a packet!
You can also substitute the usual beef mince for chicken mince should you like. Or flatten them out to make them into burger patties!
Method
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Place all ingredients except for the flour into a bowl. Mix well with your hands until combined.
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Make hand-full portions of mince and form a pattie.
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Roll into the flour and set aside on a clean plate.
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Refrigerate for 30 minutes.
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Fry for 5 minutes on each side or until cooked all the way through.
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Serve
Recipe Hints and Tips:
- You can substitute beef mince for chicken or pork mince if you wish.
- Flatten the patties if you want to make hamburgers.
- You can leave out the cheese.
