BISCUITS/SLICES RECIPES KIDS PARTIES GIFT FOODS

Frugal Chocolate Slice

Frugal Chocolate Slice

Summary

Servings 12
Time Needed Prep
Cook
Ingredients 6
Difficulty Easy

Rating (click to rate)

4.4 based on 23 ratings.

Ingredients

  • 1 cup Self Raising Flour
  • 3/4 cups Brown Sugar
  • 2 tbsp Cocoa
  • 150 g Butter melted
  • 1 cup Rice Bubbles
  • 2 tbsp Icing Sugar for sprinkling on top

Nutrition Information

Qty per
19g serve
Qty per
100g
Energy 128cal 676cal
Protein 1.56g 8.26g
Fat (total) 0.24g 1.29g
 - saturated 0.09g 0.5g
Carbohydrate 15.1g 80.2g
 - sugars 3.74g 19.83g
Dietary Fibre 0.53g 2.81g
Sodium 134mg 713mg

Nutritional information does not include the following ingredients: Icing sugar

Please Note - Nutritional information is provided as a guide only and may not be accurate.

Frugal Chocolate Slice

This Frugal Chocolate Slice has lovely basic ingredients that you will have on hand in your pantry already, and it is just delicious.  This is one of my Mum’s recipes – really easy to make and even good for the kids to make alone.

It is a great recipe for the school lunch box – or make a few and freeze it so you can grab it out anytime!

Now if you don’t have any Rice Bubbles on hand – you really can substitute them for any basic cereal.  I’ve made this recipe with Weetbix and Cornflakes and it has worked out just as well!

You can even turn this recipe into a dessert, just heat up a slice, top it with a bit of Chocolate or Caramel Sauce, and a great big scoop of vanilla ice cream – yum!

Perfect for a sometimes after school snack or morning tea with the girls!

Method

  1. Preheat oven to 160 degrees.

  2. Combine all dry ingredients (except the icing sugar) in a mixing bowl.

  3. Pour in the melted butter and mix well.

  4. Press into a 13 x 24cm slice tin, then bake for 20 minutes in a moderate oven.

  5. While still warm, sprinkle with icing sugar or coconut.

Recipe Hints and Tips:

  • Frugal Chocolate Slice is suitable to freeze. Allow to cool to room temperature before placing on a piece baking paper in a sealed air tight container and keep refrigerated for up to a week.

Frugal Chocolate Slice | Stay at Home Mum

Frugal Chocolate Slice

About Author

Jody Allen

Jody is the founder and essence of Stay at Home Mum. An insatiable appetite for reading from a very young age had Jody harbouring dreams of being a pu...Read Moreblished author since primary school. That deep-seeded need to write found its way to the public eye in 2011 with the launch of SAHM. Fast forward 4 years and a few thousand articles Jody has fulfilled her dream of being published in print. With the 2014 launch of Once a Month Cooking and 2015's Live Well on Less, thanks to Penguin Random House, Jody shows no signs of slowing down. The master of true native content, Jody lives and experiences first hand every word of advertorial she pens. Mum to two magnificent boys and wife to her beloved Brendan; Jody's voice is a sure fire winner when you need to talk to Mums. Read Less

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