Kid-Friendly Mini Chicken PoppersBite-Sized Chicken Bits
We’re always looking for foods that kids will love, and these Kid-Friendly Mini Chicken Poppers certainly fit the bill.
They’re a perfect finger food for parties, but they also make a great lunchbox addition or dinner meat dish that can be prepared easily in bulk and frozen for cooking later.
serves
4time needed
prep cookingredients
9difficulty
Easyrating (click to rate)
Please Note Nutritional information is provided as a guide only and may not be accurate.
| NUTRITION INFORMATION | ||
|---|---|---|
| Qty per 248g serve |
Qty per 100g |
|
| Energy | 1820kJ | 734kJ |
| Protein | 59g | 24g |
| Fat,total | 16g | 6.5g |
| -saturated | 4.79g | 1.93g |
| Carbohydrate | 10.6g | 4.3g |
| -sugars | 2.51g | 1.01g |
| Dietary Fibre | 1.56g | 0.63g |
| Sodium | 499mg | 201mg |
Ingredients
- 750 grams Chicken Mince
- 1 Egg
- 1 Onion finely diced
- 1/4 cup Parsley Leaves finely chopped
- 1 tsp Italian Seasoning
- 1 1/2 tsp Garlic minced
- 0.3 cup Breadcrumbs
- 1/2 tsp Salt to taste
- 1/2 tsp Black Pepper to taste
Method
- In a large bowl, mix the egg, onion, parsley, garlic, Italian seasoning and breadcrumbs. Combine but do not over-mix. Add the chicken mince and combine.
- Shape chicken into small patties and place on a tray lined with cling film. Chill for 30 minutes, or until firm.
- In a frying pan heat an oil of your choice. When hot, add the burgers and cook on a medium heat for a few minutes on each side, or until cooked through and browned on the outside. Cook as many at a time as you feel comfortable with.
- Serve with dipping sauce, or solo.
