Lamb Kofta Meatballs

Lamb Kofta Meatballs


Servings 4
Time Needed Prep
Ingredients 7
Difficulty Medium

Rating (click to rate)

4.1 based on 7 ratings.


  • 500 g Lamb Mince
  • 1 tbsp Minced Garlic
  • 1 tsp Cumin Ground
  • 2 tbsp Coriander Ground
  • 1/3 Mint Leaves Finely Chopped
  • 1/3 cups Parsley, Finely Chopped
  • Salt And Pepper

Nutrition Information

Qty per
245g serve
Qty per
Energy 21305.4kcalcal 8689.9569864382kcalcal
Protein 3001.695gg 1224.3187378039gg
Fat (total) 876.8675gg 357.65302964533gg
 - saturated 375.77gg 153.26748790419gg
Carbohydrate 134.075gg 54.685947363425gg
 - sugars 128.6275gg 52.464043964116gg
Dietary Fibre 2.245gg 0.91568116226655gg
Sodium 20373.4mgmg 8309.8167444639mgmg

Nutritional information does not include the following ingredients: Mint leaves finely chopped

Please Note - Nutritional information is provided as a guide only and may not be accurate.

Lamb Kofta Meatballs

Meatballs are so versatile and the kids LOVE them!!! These lamb meatballs are tasty but not over powering so the kids will eat them!

Add to your favourite greek salad or my zucchini and haloumi salad.

For more great recipes from The Fresh Life With Megan, check out her Facebook Page.


  1. Add all of the ingredients into a mixing bowl and combine with your hands.

  2. Roll them into your desired sized balls and pan fry until they are golden.

  3. Be sure to turn them over often.

  4. Serve and Enjoy!

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Megan May

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