We’re going to teach you how to make fish parcels in Alfoil…
My boys are a bit fussy when it comes to eating fish. But we have been trying this method for a while and it seems to be popular – and if they are involved in the cooking, the thought is that hopefully (fingers crossed), that they are more likely to eat it!
By making a parcel out of Alfoil, it is easy to cook fish with a few other flavours to make a delicious dinner! It’s a great way to cook fish!
You will need 1 piece of foil to wrap each piece of fish.
Place the onion rings on the foil, placing slice of garlic inside each ring.
Place the fish on top of the onion rings and garlic, place butter on top of fish, and season with salt and pepper.
Wrap in foil to create parcels.
Cook in the oven at 200 for approximately 20 minutes or until cooked.
Recipe Hints and Tips:
- Fish Parcels are great for kids as you have all the flavour and they don't have to eat the onion or garlic.
- Best served with salad or steamed vegetables.
- Not suitable to freeze.